TERRE DI BRUCA - ORIGINE

Production area

North west Sicily, Gaglierdetta/Bruca

Altitude

300-350 meters above sea level

Wine making

Traditional destemming and maceration in steel tanks. Ageing in temperature-controlled steel tanks for 4/5 months

Ageing

4/6 months in temperature-controlled bottles

Colour

Ruby red

Perfume

Elegant scents of cassis, ripe plum and candied violets. Characterized by balsamic and herbal notes

Taste

Full-bodied and vibrant wine Tannins are mildened by the body and liveliness of this wine. Persistent on the finish

Serving temperature

16-18°C