Baglio di Pianetto - Grillo Bio Sicilia DOC
High hillslope vineyards yield an impressively different Grillo, tangy, pungent, and refreshing.
Sensory Profile
Our Grillo has a straw yellow colour with greenish highlights, and its bouquet releases generous notes of wildflowers and crisp citrus, alongside orange blossom and Mediterranean scrub. The palate is marked by a significant, minerally complexity and forward, tangy flavours.
Pairings
Grillo makes the ideal aperitif and happy hour wine, and partners beautifully with fresh cheeses, and with fish and seafood dishes in general.
100% organic wines with a Sicilian and international soul, displaying both high quality and an ecosustainable pedigree; crisp and pleasurable, versatile and approachable, they are the perfect accompaniment to all occasions, sipped during happy hour or served with any course during a meal. Your take-me-anywhere partner for daily living.
Fermentation and Maturation
After the grapes are quality-selected and picked, the berries are gently pressed and the must fermented in stainless-steel, temperature-controlled tanks. The wine then matures in steel for 3 months and in the bottle for an additional 2 or more months.
